American Journal of Medical Case Reports. 2022, 10(2), 42-44
DOI: 10.12691/AJMCR-10-2-6
A Case of Idiopathic Postprandial Syndrome in a Middle-Aged Nigerian Woman
Damilola A. Jesuyajolu1, , Abdulhafeez Mohammed2, Charles Okeke3 and Armstrong Nicholas4
1Department of Surgery, First Graceland Hospitals, Lagos, Nigeria
2Department Medicine, Top Medics Hospital, Ilorin, Nigeria
3Department Medicine, EYN Primary Healthcare Center, Adamawa
4Department of Gynaecology, Umaru Shehu Ultramodern Hospital, Maiduguri
Pub. Date: February 11, 2022
Cite this paper
Damilola A. Jesuyajolu, Abdulhafeez Mohammed, Charles Okeke and Armstrong Nicholas. A Case of Idiopathic Postprandial Syndrome in a Middle-Aged Nigerian Woman.
American Journal of Medical Case Reports. 2022; 10(2):42-44. doi: 10.12691/AJMCR-10-2-6
Abstract
Not much has been reported about Idiopathic Postprandial syndrome, especially in Africa. Many cases are often wrongly diagnosed as reactive hypoglycemia. Idiopathic postprandial syndrome refers to signs and symptoms of hypoglycemia in the absence of low blood sugar occurring after meals and is of unknown cause. We report a case of Idiopathic Postprandial Syndrome in a 44-year old woman living in Nigeria. We present a 44-year-old woman who has been having recurrent hypoglycemic symptoms, which include dizziness, body weakness, lightheadedness, restlessness, headaches, and fatigue after she eats a meal (Post-prandial) for a year. Blood glucose is normal during episodes, and extensive examinations and investigations yielded no other cause. Idiopathic postprandial syndrome (IPS) is a condition in which an individual experiences symptoms of hypoglycemia without having biochemical evidence. The major difference between idiopathic postprandial syndrome (IPS) and hypoglycemia is that IPS may present with only symptoms of low blood sugar without the other components of Whipple’s triad. These symptoms usually occur within a few hours of eating and the exact cause is not known. Managing the possible identified triggers, dietary modification and the use of alpha-glucosidase inhibitors have been seen to improve the condition. Much work still needs to be done to identify the exact etiology of the syndrome.
Keywords
postprandial syndrome, hypoglycemia, idiopathic postprandial, adrenergic symptoms, Whipple’s triad
Copyright
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